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English Quality Wines

English Quality Wines

Morgan's Reserve 2013 Label

Morgan’s Reserve 2014 (Case of 6)

£90.00

Description

A clean, fresh and youthful white wine, with lots of peach and melon notes coming to the fore, plus a creamy vanilla undertone with a hint of honey. A rich and well-rounded wine and a fantastic match for Asian cuisine.

Price for a case of 6 Bottles.

A delivery charge of £10 will be added per order.
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Perrin's Block 2013 Label

Perrin’s Block 2014 (Case of 6)

£99.00

Description

A vibrant red wine with cherry, redcurrant and plum fruit characters; soft, yet generous, clove, earth, and vanilla undertones. The earthy notes follow through to a rich and balanced finish. This will improve over the coming year.

Price for a case of 6 Bottles

A delivery charge of £10 per order will be added at the checkout.
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wine

Bacchus 2015 - UKVA 2016 Silver Medal (Case of 6)

£99.00

Description

New single Varietal wine for 2015 Silver award winner. If you like Sauvignon Blanc you will like this crisp fresh white wine with lots of juicy apple and lime character. A great match for seafood or creamy dishes or to enjoy on its own.

Price for case of 6 bottles.

A delivery charge of £10 will be added per order.
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first contact

Plumpton Estate First Contact Wine - Case of 6 bottles

£108.00

Description

Cellar notes: This white wine was produced by students studying Wine Production at Plumpton College in East Sussex. Following destemming and crushing, Schönberger grapes were fermented on-skins for ten days. Gentle cap management was carried out by the students who conducted daily manual punchdowns. The wine was then lightly pressed and blended with Bacchus and Ortega which had been conventionally fermented in stainless steel. The wine was barrel matured for about 4 months with weekly lees stirring.

Tasting notes: Lime, grapefruit and whitecurrant on the palate, creamy mouthfeel, with subtle tannins.

A delivery charge of £10.00 will be added per order.
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First Contact

Plumpton Estate First Contact Wine - 1 bottle

£18.00

Description

Collection only from the Wine Department, Plumpton College.

Cellar notes: This white wine was produced by students studying Wine Production at Plumpton College in East Sussex. Following destemming and crushing, Schönberger grapes were fermented on-skins for ten days. Gentle cap management was carried out by the students who conducted daily manual punchdowns. The wine was then lightly pressed and blended with Bacchus and Ortega which had been conventionally fermented in stainless steel. The wine was barrel matured for about 4 months with weekly lees stirring.

Tasting notes: Lime, grapefruit and whitecurrant on the palate, creamy mouthfeel, with subtle tannins.
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