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BBQ - Value Added Meat Products

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Course Information

BBQ - Value Added Meat Products

Create your perfect BBQ selection, by learning what joints & cuts can be used to create what items for your Garden party. Learn how to create and cut some New and Innovative ideas to spice up your Summer .

Assemble Burgers and Sausages with your own hands ready for the BBQ in your favourite bun.

Course Code

BTP005/001
StartEndPlaces LeftCourse Fee 
Start time: 09:00 Finish time: 17:00
24/05/202324/05/20230£48.00[Read More]

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