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Plumpton Estate Brut NV is a fine blend of Riesling, Regner and Reichensteiner. The base wine is fermented in tank, then again once in bottle. The wine spends at least 2 years ageing on lees before it is disgorged. The local Brandy 'Spirit of the South Downs' is used in the dosage to add warmth, wholeness and complexity.

Available to collect from the Wine Centre at Plumpton College Wales Farm Lane, off Ditchling road, Plumpton, Lewes BN7 3AS. Call 01273 890454 or email [email protected]

Detailed Description

 

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~ Tasting Notes ~

Delicate notes of caramel, bergamot and nutmeg emerge from a body of green apple and malt. On the palate,  balanced acidity and brandy tones give way to a warm, filling finish. Pairs well with roasted nuts and antipasti, as well as deserts like apple tarte tatin and poached pears. 

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~ Food Pairings ~

Pairs well with roasted nuts and antipasti, as well as deserts like apple tarte tatin and poached pears.

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~ Technical Specifications ~

Grape Varietals	Riesling (41 %), Regner (33 %), Reichensteiner (26 %)
Wine Style	Traditional Method Sparkling White
ABV %	12 %
Residual Sugar	6.7 g/L
Acidity
Quantity	75cl
Closure Type	Diam Cork
Vegetarian Friendly ?	Yes
Vegan Friendly ?	Yes